This delicious sandwich can be enjoyed for breakfast, lunch, and dinner! 

Turkey Monte Cristo

INGREDIENTS 

1 Egg 

2 Tbs. Milk 

Dash of Nutmeg 

Dash of Cinnamon  

Dash of Salt 

2 Slices White Bread 

1 Tbs. Mayo 

1 Tbs. Dijon Mustard 

2 Slices Swiss Cheese 

2 Slices Plainville Deli Pre-Sliced Oven Roasted Turkey Breast 

1 Tablespoon Butter 

2 Tablespoons Maple Syrup 

Powdered Sugar 

DIRECTIONS 

In baking dish, whisk eggs, milk, nutmeg, cinnamon, and salt. 

On one slice of bread spread mayonnaise and on the other slice spread mustard. 

Add on turkey and cheese. Close sandwich. 

In a pan over medium heat, melt butter. Place sandwich in butter. 

Cook until cheese is melted, and bread is golden on both sides.  

Remove sandwich from heat and serve with maple syrup. Sprinkle with powdered sugar if desired.  

Serve & enjoy!